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Beranda / My BEST #Recipes >> EASY THREE-CHEESE #CHICKEN

My BEST #Recipes >> EASY THREE-CHEESE #CHICKEN



My BEST #Recipes >> EASY THREE-CHEESE #CHICKEN

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

You’ll Need:


  1. 2 boneless skinless chicken breasts
  2. 1 cup low-moisture mozzarella shredded
  3. 1/3 cup Parmesan cheese shredded
  4. 1/3 cup ricotta cheese
  5. 2 garlic cloves minced
  6. 1 tbsp. butter
  7. 1 tbsp. olive oil
  8. 2 tsp. paprika divided
  9. Salt and pepper to taste
  10. Freshly chopped parsley to garnish


How to Make:


  1. Place the chicken breasts on a cutting board and cut horizontally through the breasts. Put the breasts between two pieces of plastic wrap and pound them with the flat side of a meat tenderizer, until they appear to be of even thickness.
  2. In a medium bowl, mix together the mozzarella, Parmesan, ricotta, garlic, salt, and pepper.
  3. In a large skillet, heat the olive oil and butter over medium-high heat. Arrange the chicken on the skillet and season it with salt and 1 teaspoon of paprika. Cook the chicken for about 5 minutes, until a golden crust appears, and then flip.
  4. Divide the cheese mixture into four equal parts and spread it evenly on top of the chicken. Sprinkle it with the remaining paprika.
  5. Cover with a lid and cook for another 5-7 minutes, until the cheese melts and the chicken is cooked through. Garnish with parsley and serve.


Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

https://cooktoria.com/three-cheese-chicken/